Case Studies - Benefits of Crop Science in Agriculture
Avoid crop losses of basic foods like potatoes, rice, wheat, soybeans, bananas and coffee is the main benefit of crop protection technologies. Pests, weeds and diseases are the cause of 30 to 40% of crop losses each year.
Examples of how the crop protection technologies and improved seeds have enabled increased productivity and yields, were investigated and recorded by CropLife Foundation. He published 33 case studies from around the world (in www.croplifefoundation.org), seven of ...